AHI TUNA TARTARE ON WONTON CHIPS – Sometimes Good Wife

Ingredients

• seasoned rice vinegar
• 1 tablespoon lime juice
• 1 ½ teaspoons wasabi paste
• ½ teaspoon sea salt
• 1 teaspoon fresh ginger, minced
• 1 teaspoon garlic, minced
• 2 tablespoons green onion, finely chopped
• 2 tablespoons cilantro , finely chopped
• 1 tablespoon shallot, finely chopped
• 1 each avocado, cut into 1/4-inch dice
• 1 cup English hothouse cucumber, seeded and cut into 1/4-inch dice
• 8 ounces sushi-grade tuna, cut into 1/4-inch dice
• 20 each wonton wrappers
• ½ cup vegetable oil