Greek Penne Pasta Salad - Chef In You
Light and refreshing, this Greek Penne Pasta Salad in under 30 minutes! Perfect for a quick, healthy meal.
Ingredients
- 6 oz (abt 170 grams/almost 2 cups) Brown rice Penne Pasta, see Tips
- 1 cup (abt 6 oz/170 grams) mixed grape and cherry tomatoes, chopped to bite size pieces, see Tips
- 6 oz (abt 170 grams) Cucumber, peeled and sliced
- 2 Green Onion/Scallions, thinly sliced
- 3 tbsp (abt 10) Kalamata Olives, pitted and chopped
- 3-4 tbsp fruity Olive Oil
- 1/4 cup Lemon juice
- 1 tbsp fresh Basil, chopped, see Tips
- 1 tbsp fresh Oregano, chopped see Tips
- 2-3 Garlic, minced, see Tips
- Pinch of Salt and freshly ground pepper, or to taste
- 1/2 cup (abt 2 oz/55 grams) crumbled Feta cheese, see Tips
- Fresh oregano leaves to garnish
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