Leg Roast Lemon Pepper recipe by Naseema Zulfi Khan

Ingredients

• 1 tablespoon ginger garlic
• 1 tablespoon Gorimas Cajun dry spice
• 1 tablespoon Calistos portuguese braai (bbq) spice
• 3 tablespoon Amina Lemon Pepper marinate
• 1 teaspoon Green Chilli paste
• 1 teaspoon tumeric
• 1 teaspoon Dhana Jeera mix
• +- 1 tablespoon crushed black pepper
• 1 tablespoon Lemon Pepper spice
• 2 tablespoon Mayonnaise
• 1 tablespoon Peri Peri Mayo
• 2 tablespoon Wellingtons Jalepeno sauce
• 1 teaspoon Lemon juice
• 2 tablespoon oil
• And rub the marinade over
• Add sauces to the gravy to pour over
• Potato Bake, salads, Creamy Veg.
• Garlic Butter Rolls