Low FODMAP Cinnamon Pecan Truffle Ganache Tart
Our Cinnamon Pecan Truffle Ganache Tart is low FODMAP in suggested portions & is incredibly rich, creamy and chocolaty! Easy too, yet elegant & party-worthy
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Cooking tools:
- Food processor
- Tart pan
- Parchment paper
- Half-sheet baking pan
- Cooling rack
- Measuring cup
- Glass
- Mixing bowl
- Saucepan
- Whisk
- Oven
- Cutting board
- Chef's knife
- Kitchen scale
- Nonstick cooking spray
- Cake dome
- Spoon
- Fine-mesh sieve
Ingredients
- 6 3/4 ounces (190 g) low graham crackers, such as Nairn’s
- 1/2 cup (50 g) pecan halves
- 1/2 teaspoon cinnamon
- 6 tablespoons (85 g) unsalted butter, melted
- 19 ounces (539 g) semisweet chocolate, (very finely chopped preferably 50% to 55% cacao mass)
- 1 1/2 cups (360 ml) heavy cream, lactose-free if available
- 1 teaspoon instant espresso powder
- Cocoa and/or cinnamon
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