Low FODMAP Chocolate Peppermint Cupcakes
Tender Low FODMAP Chocolate Peppermint Cupcakes, a swirl of white peppermint buttercream, chocolate ganache, & crushed peppermint candies.
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Ingredients
- 1 batch Easy Chocolate Cake, (batter prepared, see directions below)
- 1 teaspoon peppermint extract
- 1 batch Low FODMAP American Buttercream Frosting, (ready to use, see directions below)
- Pastry bag and large star tip, (such as Wilton 1M tip)
- ¾ batch Dark Chocolate Ganache, (at room temperature)
- 1 cup (192 g) crushed peppermint candy
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