Healthier Chicken & Vegetable Stew – AquaTru Europe

Ingredients

• 2 tbsp olive oil
• 1 diced onion
• 2 diced celery stalks
• 2 diced carrots
• 2 cloves of garlic, pressed
• 1 cup sliced cremini mushrooms
• 1 tbsp diluted tomato paste (mix with a bit of water)
• 320 ml water
• Spices: ½ tsp each of dried marjoram, rosemary, and paprika; ¼ tsp dried sage; a pinch of cayenne pepper; salt and black pepper to taste
• 1 bay leaf
• 225 g skinless, boneless chicken breast, cut into bite-size pieces
• 1 tsp cornstarch mixed with a little cold water for thickening