madelines - Recipes
Light and flaky madelines made with eggs, vanilla, and lemon zest, perfect for indulging or dipping in coffee!
Ingredients
- 2 eggs
- 3/4 teaspoon vanilla extract
- 1/8 teaspoon salt
- 1/3 cup white sugar
- 1/2 cup all-purpose flour
- 1 tablespoon lemon zest
- 1/4 cup unsalted butter (1/2 stick)
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