Leftovers Session IPA #1
At my local homebrew shop I buy mostly hops by the ounce. In most cases I don’t need the full ounce, so I tend to end up with some leftover hops I throw in t...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bencentra.com.
Cooking tools:
- Hydrometer
- Fermentor
- Wort chiller
- Siphon
- Instant-read thermometer
- Kitchen scale
- Pot
- Stove
- Fine-mesh sieve
- Spoon
- Measuring cup
Ingredients
- 3 lb US 2-Row
- 1/4 lb Crystal 20L
- 1/4 lb Wheat Malt
- 0.2 oz Hallertau
- 0.1 oz Chinook
- 1/2 oz Cascade
- 1/2 oz Chinook
- 1 Tablet Whirlfloc Tablet
- 1 pouch Safale US-05
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