German Soft Pretzels | Just A Pinch Recipes
If you love to purchase pretzels at the mall or airport, these are super easy to make at home and just as good. They're slightly crisp outside, while the inside
Ingredients
- ## PRETZEL DOUGH
- 1 tablespoon(s) granulated sugar
- 3/4 cup(s) lukewarm water
- 1 1/2 teaspoon(s) yeast
- 2 cup(s) all-purpose flour
- ## EGG WASH
- 1 large egg
- 1 tablespoon(s) water
- - coarse salt
- ## VARIATION
- 1 tablespoon(s) sugar
- - cinnamon to taste
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