Kuri Yokan Recipe

Kuri Yokan Recipe

simplechinesefood.com

Li Yang Geng was once a specialty snack in Tianjin. It is also called Lizi Geng in Tianjin. It has a sweet and delicate taste. Although it is called Li Yang Geng, it is not a soup made of lamb, but a...

Keywords

  • Kuri Yokan
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Cooking tools:

  • Saucepan
  • Pot
  • Stove
  • Spoon
  • Baking pan
  • Chef's knife
  • Cutting board
  • Refrigerator

Ingredients

  • 300g Red bean paste
  • 150g Chestnut kernel
  • 10g Agar
  • 50g maltose

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