Ingredients
- Butter
- 120 g Erythrit
- ½ Vanilleschote
- 2 Streifen Zitronenschale, unbehandelt (1 x 4 cm), dünn abgeschält
- 3 Eier
- 300 g Frischkäse, light
- 450 g Skyr
- 100 g Proteinpulver, geschmacksneutral
- 150 g Himbeeren, TK
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