Healthy Recipes - Barbara Karafokas - Holistic Nutritionist

Ingredients

• 8 small globe artichokes
• 1 tbsp lemon juice
• Salt and pepper
• 5 tbsp olive oil
• 3 tbsp wine vinegar
• 1 tsp chopped fresh parsley
• 1 tsp chopped fresh chives
• Peeled prawns / shrimps
• Stuffed olives
• 2 cups (8 ounces) raw blanched almond slivers
• 1/4 teaspoon salt
• 1 teaspoon dried dill
• 1 egg, whisked
• 2 tablespoons olive oil