Tortelli di Ricotta - PB on Life

Tortelli di Ricotta - PB on Life

pbonlife.com

Tortelli Di Ricotta - Fresh Tortelli di Ricotta takes on a sophisticated flavor with fresh grated Parmigiano Reggiano cheese, nutmeg and sage

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pbonlife.com.

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Ingredients

  • 1 lb. ricotta cheese
  • 1 large egg plis 1 large egg yolk, lightly beaten together
  • ½ cup finely grated Parmigiano Reggiano, plus more for serving
  • Pinch of freshly grated nutmeg
  • Kosher salt
  • Freshly ground black pepper
  • Rice flour, for dusting
  • 1 lb. fresh pasta sheets, rolled out to the thinnest setting on a pasta machine
  • 8 tbsp. unsalted butter
  • 10 fresh sage leaves

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