Pearl Barley with Smoked Salmon and Avocado

Ingredients

• 4 servings
• 2 packets of Makfa pearl barley in packets
• 1 avocado
• 1/2 lime
• 2 smoke cured salmon fillets
• 1 tbsp of black sesame seeds
• a small bunch of cilantro
• For the sauce:
• a 3 cm piece of ginger
• 1/2 of a small clove of garlic
• 1 red chili pepper
• 2 tbsp of soy sauce
• 1 tbsp of extra virgin olive oil
• 2 tbsp of mirin
• freshly ground black pepper