Eastern Warm Salad with Pearl Barley
A selection of the best recipes for dishes from experts of MAKFA company
Ingredients
- 600 g of packaged Makfa pearl barley
- 1 onion
- 3 carrots
- 2 tbsp of extra virgin olive oil
- 100 g of roasted almonds
- 60 g of roasted pistachios
- a bunch of cilantro
- Juice of 1 lemon
- 1 tsp of ras-el-hanut mix
- salt
- freshly ground black pepper
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