Spiced Lentil Casserole Recipe

Ingredients

• ¼ teaspoon Crushed red chili flakes
• ½ teaspoon Turmeric
• 1 pn Asafetida (optional)
• 2 tablespoon Canola oil
• 1 cups Sliced scallions
• ½ cups Chopped green bell pepper
• 3 Garlic cloves; minced
• 2 cups Shredded green cabbage
• 2 cups Cooked brown rice
• 3 cups Cooked brown lentils
• 1 cups Vegetable stock
• 1 cups Frozen peas; thawed