Steaks with Toasted Garlic and Stewed Cherry Tomatoes | RICARDO
Become a pro in the kitchen with Ricardo Cuisine. Learn all the skills, techniques and recipes you need to prepare amazing meals and desserts.
Keywords
- steak
- steak recipes
- beef
- beef recipes
- striploin steak
- grilled steak
- toasted garlic
- cherry tomatoes
- stewed cherry tomatoes
- summer recipes
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.ricardocuisine.com.
Cooking tools:
- Grill
- Pot
- Stove
- Glass dish
- Mixing bowl
- Colander
- Chef's knife
- Cutting board
Ingredients
- 6 garlic cloves, chopped
- 6 tbsp (90 ml) olive oil
- 2 tbsp (30 ml) lemon juice
- 2 rosemary sprigs
- 2 beef striploin steaks or rib steaks, each 1 ½ inches (4 cm) thick
- 2 cups (280 g) cherry tomatoes, halved
- 1 tsp sugar
- ½ tsp salt
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Stashcook | Herb-Marinated Beef and Cherry Tomato Skewers with Garlic Broccoli
stashcook.com
Strip steak with roasted cherry tomatoes and vegetable mash | Food Stuff
foodstf.com
Steak (The Best) | RICARDO
ricardocuisine.com
Grilled Steak and Shallots with Green Beans | RICARDO
ricardocuisine.com
Smoked Steak Skewers with Tomatoes, Onions and Olives
beeftips.com
Smoked Steak Skewers with Tomatoes, Onions and Olives
beefitswhatsfordinner.com
Garlic Grilled Steaks
commandcooking.com
Steak Rubs | RICARDO
ricardocuisine.com