Mesaa'a (مسقعة) - Chopped
Mesaa'a is a flavorful Middle Eastern dish with eggplant, tomatoes, and chickpeas, topped with spiced tomato sauce. It's a hearty and tasty addition to any meal.
Ingredients
- 2 medium eggplants sliced
- 1 14 oz can chickpeas drained and rinsed
- 4 medium tomatoes sliced
- 1/4 cup olive oil
- 1 tsp cumin
- 1 tsp paprika
- 1 tsp garlic powder
More Like This
Eggplants with Tomatoes - Mousa’ah مسقعة - Palestine In A Dish
palestineinadish.com
Arabic Peas and Eggplants
makfahealth.com
Spice up your dinner with Savory Mesaqaah: A Middle Eastern Delight!
inventedrecipes.com
Musaka'a, Roasted Eggplant with Spiced Chickpeas & Tomatoes | Wellspent Market
wellspentmarket.com
Middle Eastern Quinoa Salad
bitesforfoodies.com
Chickpea and vegetable eggah | Reader's Digest Australia
readersdigest.com.au
Eggplant, Tomato and Chickpea Casserole from NYT Recipe - (5/5)
keyingredient.com
Eggplant And Chickpea Stew (Mnazaleh) - Rouba Shahin Middle Eastern Cooking
roubashahin.com.au