Banana cake | Reader's Digest Australia

Name: Banana cake | Reader's Digest Australia
Ingredients: 2 large ripe bananas, about 400 g in total, weighed with their skins on; 1 2/3 cup (250 g) self-raising flour; 1 teaspoon baking powder; 1/4 cup (55 g) firmly packed soft brown sugar; 100 ml sunflower oil; 100 ml low-fat milk; 2 eggs; 1 cup (125 g) sultanas

www.readersdigest.com.au

Quick and easy to prepare using basic ingredients, this cake makes a healthy snack for hungry children just back from school, and is a handy addition to lunch boxes. It's best made with very ripe...

View full recipe on www.readersdigest.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.com.au.

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