Parmesan Battered Chicken with Lemon Caper Sauce - Rothliving

Parmesan Battered Chicken with Lemon Caper Sauce - Rothliving

rothliving.com

Delicious Parmesan battered chicken with a zesty lemon caper sauce, cooked on a Wolf Griddle and baked in an oven. Perfect for special occasions or family dinners.

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Ingredients

  • 6 chicken breasts
  • 1 cup of heavy cream
  • 1 cup of grated parmesan
  • 5 eggs
  • 2 cups flour
  • 1 tablespoon salt
  • 1 tablespoon black pepper
  • 2 cups chicken stock
  • 2 tablespoons capers
  • juice of 2 lemons
  • 1 shallot, minced
  • 1 teaspoon garlic, grated
  • 1/2 cup white wine
  • 4 ounces butter

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