Crab, Okra, and Gouda Flatbread - Simple Seasonal

Ingredients

• 1 C okra cut into coins
• 1/2 C sweet yellow onion, diced
• 1/2 tsp and 1 1/2 Tbsp olive oil, divided
• 2 C shredded red wax gouda cheese
• 2 tsp Old Bay seasoning
• 1 C fresh or frozen sweet corn
• 8 oz super lump crab meat
• 1/2 C seeded and quartered cherry tomatoes
• 4 pocketless pitas or lavash bread