Chicken Summer Roll in a Bowl | Seasoned Cooking
Get the flavors of your favorite summer roll without the extra work!
Ingredients
- 4 oz. angel hair rice noodles, cooked according to package directions
- 2 c. butter lettuce, shredded
- 2 oz. carrots, shredded
- 2 oz. cucumbers, sliced
- 1 T. salted peanuts, coarsely chopped
- ¼ avocado, peeled, seeded & sliced
- 6-8 oz. cooked chicken breast (great use of leftovers!)
- 1 T. green onions, sliced
- Sweet Thai chili sauce, Thai peanut sauce, or similar, for drizzling - choose GF options to keep the meal gluten free
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