Chocolate Cheesecake with Ganache | IGA Recipes
Indulge in a rich and creamy Chocolate Cheesecake with ganache this Easter. Perfect for dessert or sharing. ๐ซ๐ฐ [IGA Recipes]
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.iga.com.au.
Ingredients
- 128g OREO Original Cookies pack, crushed
- 80g butter, melted
- 2 x 250 g PHILADELPHIA Original Cream Cheese Block, softened
- 1/4 cup caster sugar
- 2 tsps gelatine, dissolved in 1/4 cup boiling water
- 200g Cadbury Baking Milk Chocolate Melts, melted and cooled slightly
- 1 cup thickened cream, softly whipped
- Ganache
- 3/4 cup thickened cream, extra
- 125g Cadbury Baking Dark Chocolate Melts
- 2 tsps butter, finely chopped
- 2 x 30g Cadbury Flake Bars, roughly chopped
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