Berry Custard Tarts * Bakery on Main

Berry Custard Tarts * Bakery on Main

bakeryonmain.com

Vegan, gluten-free Berry Custard Tarts with minimal sugar, perfect for Mother’s Day. Easy to make and absolutely delicious!

View full recipe on bakeryonmain.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakeryonmain.com.

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Ingredients

  • 1 ½ c Bakery On Main Organic Sprouted Blueberry Flax Granola
  • 3 Tbsp Coconut Oil, melted
  • 1 c Almond Milk
  • 2 Tbsp Cornstarch
  • 2 Tbsp Sugar
  • 1 tsp Vanilla Extract
  • Strawberries
  • Blueberries

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