Chicken noodle soup | New World

Name: Chicken noodle soup | New World
Ingredients: Chicken bones / carcass (from roasted chicken); 1 teaspoon salt; Pepper, to taste; 2 cloves garlic, chopped or 1 teaspoon crushed garlic; 8 cups water (2 litres); 2 carrots, chopped; ½ leek, thinly sliced including the green top; ¼ cabbage, thinly sliced; ½ packet spaghetti; 3 cups cooked chicken, shredded; 1 cup frozen mixed vegetables; 1 can cannellini beans, drained; Leftover gravy (optional); 2 chicken stock cubes; 2 teaspoons mixed herbs

www.newworld.co.nz

The King of comfort foods, this homemade chicken noodle soup is a favourite of home cooks across New Zealand. Our yummy recipe is a delicious way to use up your leftover chicken!

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Ingredients

Chicken bones / carcass (from roasted chicken)
1 teaspoon salt
Pepper, to taste
2 cloves garlic, chopped or 1 teaspoon crushed garlic
8 cups water (2 litres)
2 carrots, chopped
½ leek, thinly sliced including the green top
¼ cabbage, thinly sliced
½ packet spaghetti
3 cups cooked chicken, shredded
1 cup frozen mixed vegetables
1 can cannellini beans, drained
Leftover gravy (optional)
2 chicken stock cubes
2 teaspoons mixed herbs

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