Quiche - Odlums
Recipe Steps - Preheat oven to 190°C/375°F/Gas 5. Lightly grease a 24cm/9″ flan dish. - Sieve flour into a bowl. Coarsely rub in the butter/margarine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at odlums.ie.
Ingredients
- 125g/4oz Odlums Cream Plain Flour
- 50g/2oz Butter or Margarine
- About 4 tablespoons Cold Water
- 2 Rashers, chopped
- 1 small Onion, thinly sliced
- 50g/2oz Cheddar Cheese, grated
- 1 Tomato, sliced
- 2 Eggs
- 150ml/¼pt Milk
- Freshly Ground Pepper
