Pea, Mint & Feta Couscous Salad - Ainsley Harriott
Pea, Mint & Feta Couscous Salad A summery salad with just a few ingredients that works well as a light meal on its own or as a side dish to your weeknight
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ainsley-harriott.com.
Ingredients
- 1 x packet of Ainsley Harriott Tomato & Chilli Couscous
- 100g frozen peas
- 2 tbsp chopped fresh mint, plus extra for garnish
- 1 tbsp chopped fresh parsley
- 4 radishes, thinly sliced
- 1 tbsp extra virgin olive oil
- 2 tsp lemon juice
- 100g feta, chopped or crumbled
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