Pancetta, Leek and Mushroom Risotto
Keywords
- Dinner
- pi_romano
- Family Favourites
- Parmesan
- Winter Dishes
- Risotto
Ingredients
- 3 1/2 (1 L) chicken stock
- 2 tbsp. olive oil
- 4 slices pancetta, sliced
- 1 leek, sliced
- 200 g button mushrooms, sliced
- 300 g Arborio rice
- 100 ml white wine
- 50 g Western Star Original Salted Butter
- 2/3 cup (70g) Perfect Italiano™ Romano , grated
- Salt and Pepper, to taste
- 2 tbsp. chives, chopped
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