Parmesan Garlic Carrots with Herbs - Quickie Treats

Ingredients

• 2 pounds carrots, washed, scrubbed, diagonally cut into 3-inch pieces
• 4 tablespoons butter, melted
• 4 cloves garlic, minced
• 1 teaspoon Italian seasoning
• 1/4 teaspoon salt, or to taste
• 1/4 teaspoon freshly ground black pepper
• 1/3 cup grated Parmesan cheese
• 1/4 cup chopped fresh parsley