Chef Joey's Vegan Rugelach Recipe - Details, Calories, Nutrition Information
Get full Chef Joey's Vegan Rugelach Recipe ingredients, how-to directions, calories and nutrition review. Rate this Chef Joey's Vegan Rugelach recipe with 1 cup white spelt flour, 1/2 cup cold vegan...
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Ingredients
- 1 cup white spelt flour
- 1/2 cup cold vegan margarine (cut up )
- 4 oz cold vegan cream cheese
- 3/4 cup organic apricot jam (use a tart jam if substituting)
- 1/4 cup raw sugar
- 1/2 cup toasted nuts ( i used almonds and pecans)
- 1 lemon , zest of
- 1/4 cup silk soy coffee creamer
- 1/3 cup coarse raw sugar
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