Beignets – Acadian Inspired Food
Delightful French-style fried doughnuts dusted with powdered sugar, perfect for weekend mornings or special occasions. Discover how to make these New Orleans favorites at home.
Ingredients
- 2 cups All-purpose flour
- 1/3 cup Granulated sugar
- 1 packet Active dry yeast
- 1 cup Warm milk
- 2 large Eggs
- 4 tablespoons Butter
- 1/2 teaspoon Salt
- 1/2 teaspoon Vanilla extract
- Vegetable oil - For frying
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