Red Cabbage Sweet & Sour Side Dish

Ingredients

• = 1 medium size red cabbage
• = ½ medium size red (or yellow) onion
• = 1/3 cup of olive oil
• = 4–5 cloves of fresh garlic
• = 4–5 fresh basil leaves—or 1 tablespoon of dry basil
• = 1 tablespoon dry parsley
• = between 1/8–1/4 teaspoon thyme (to taste or preference)
• = 1 teaspoon Worcestershire sauce
• = 1 pinch of Cayenne pepper (to taste or preference)
• = between 1/8–1/4 teaspoon ginger powder
• = ¼ teaspoon sweet red paprika
• = ¼ teaspoon powdered Turmeric
• = ½ cup vegetable broth
• = ½ cup apple cider vinegar
• = 1 tablespoon honey
• = Salt—optional