Peppermint Roll Cake
Preheat the oven to 325F Line a 15 x 10” jelly roll pan with parchment paper, leaving an extra 1-inch of parchment sticking up on both 15-inch sides
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.shamrockfarms.net.
Cooking tools:
- Oven
- Jelly roll pan
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Kitchen towel
- Stand mixer
- Whisk
- Offset spatula
- Refrigerator
- Saucepan
- Stove
Ingredients
- 1/4 cup crushed peppermint pieces
- 1 cup white chocolate melting chips
- 1/4 cup fresh cranberries
- 1/2 cup sugar
- 1/4 cup water
- 1/4 cup sugar for dusting
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