Eggplant Caprese with Grilled Tomato and Basil Vinaigrette Recipe - Details, Calories, Nutrition Inf

Eggplant Caprese with Grilled Tomato and Basil Vinaigrette Recipe - Details, Calories, Nutrition Inf

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Ingredients

  • 1 (1-lb) globe eggplant, trimmed , cut crosswise into 1/2-inch-thick rounds
  • olive oil (for grilling )
  • 1 large plum tomato (about 4 oz)
  • 1/3 cup chopped fresh basil plus sprigs for garnish
  • 1 tbsp white wine vinegar
  • 1/4 cup olive oil
  • 2 (7- to 8-oz) balls fresh or buffalo mozzarella cheese, drained, thinly sliced
  • 2 lb (about 4 large) heirloom tomatoes (preferably assorted colors), thinly sliced

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