Halloween Meringue Bones (Gluten Free) Recipe | Chelsea Sugar

Halloween Meringue Bones (Gluten Free) Recipe | Chelsea Sugar

www.chelsea.co.nz

Scare 'em with these halloween sweet treats - no trick required!

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Ingredients

  • 3 egg whites
  • ½ cup (115g) Chelsea Caster Sugar
  • ½ teaspoon cream of tartar
  • ⅓ cup (60g) Chelsea Icing Sugar , sifted
  • 125g punnet fresh raspberries or frozen raspberries (defrosted)
  • 4 teaspoons Chelsea Icing Sugar

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