Vegan Sachertorte | Simple recipe | Cake - Zucker&Jagdwurst

Ingredients

• 200 g apricot jam (min. 45% apricot)
• 250 g dark chocolate (min. 35% cocoa)
• 150 g vegan butter
• 300 g flour
• 100 g white sugar
• 8 g baking powder
• 4 g baking soda
• 1 vanilla pod
• 0.5 tsp salt
• 250 ml plant-based milk
• 150 g apple sauce
• 125 ml water
• 200 g white sugar
• 150 g dark chocolate couverture (min. 55% cocoa)