Pan de Muerto with Cempasúchil Cream Filling : Vallarta Supermarkets
A unique twist on Pan de Muerto with a creamy cempasúchil filling, honoring Día de los Muertos with rich, floral flavors.
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Ingredients
- 1/4 cup edible dried caléndula or marigold petals plus additional for garnish (optional)
- 1/4 cup sweetened condensed milk
- 1 package (8 ounces) cream cheese, softened
- 1/2 teaspoon vanilla extract
- 1 cup whipped topping
- 1/4 teaspoon ground nutmeg
- 1 loaf Vallarta® Supermarkets Pan de Muerto, split horizontally
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