Pastel del Día de los Muertos (Day of the Dead Cake) - Vallarta Supermarkets : Vallarta Supermarkets
Celebrate Día de los Muertos with a delicious pastel honoring loved ones, featuring vibrant flavors and colorful decorations.
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Ingredients
- Nonstick baking spray
- 3 cups cake flour
- 1 1/2 cups granulated sugar
- 1 cup black cocoa powder
- 1 tablespoon baking soda
- 1 1/2 teaspoons baking powder
- 1 teaspoon salt
- 4 large eggs
- 1 1/2 cups Mexican crema
- 1/2 cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup hot brewed coffee
- 6 cups powdered sugar
- 2 cups unsalted butter (4 sticks), softened
- 1/2 (18 mL) bottle black gel food coloring
- 3 tablespoons heavy cream, at room temperature
- 3/4 cup heavy cream
- 3/4 cup dark chocolate chips
- Fresh flowers, sugar skull candies and/or black and neon sprinkles (optional)
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