Char Siu Pork

Name: Char Siu Pork
Total time: 1540 min
Ingredients: 5 ½ LB ofpork of your choice (neck is recommended, I used a Pork loin joint with fat on); 4 TBSP ofbrown sugar; 4 TBSP ofsweet soy sauce (Kepac Manis) (i prefer Kecap Manis); 1 TBSP ofmolasses; ½ cup ofhoney; ½ cup ofHoisin sauce; 4 TBSP oflight soy sauce; 4 TBSP ofdark soy sauce; 6 TBSP ofShaoxing wine; 1 TSP ofChinese five spice seasoning; 1 TSP ofred food colouring; 2 TBSP ofwhite miso paste

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My Char Siu has evolved over time, and while it might not please purists, The Faceless Family, especially little Faceless, loves it.

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Ingredients

5 ½ LB ofpork of your choice (neck is recommended, I used a Pork loin joint with fat on)
4 TBSP ofbrown sugar
4 TBSP ofsweet soy sauce (Kepac Manis) (i prefer Kecap Manis)
1 TBSP ofmolasses
½ cup ofhoney
½ cup ofHoisin sauce
4 TBSP oflight soy sauce
4 TBSP ofdark soy sauce
6 TBSP ofShaoxing wine
1 TSP ofChinese five spice seasoning
1 TSP ofred food colouring
2 TBSP ofwhite miso paste