Everyday Nourish Bowl With Boiled Eggs & Pan-Fried Halloumi
This Everyday Nourish Bowl is the kind of recipe that becomes part of your regular rotation, not just because it’s simple and satisfying, but because it’s
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Cooking tools:
- Pot
- Skillet
- Spatula
- Slotted spoon
- Colander
- Chef's knife
- Cutting board
- Serving bowl
- Mason jar
Ingredients
- 4 eggs
- 160 g halloumi (sliced)
- 1 tablespoon extra virgin olive oil
- 1 teaspoon honey
- 1 cup grains (uncooked, brown rice, quinoa and lentils)
- 1 broccoli (small head, florets removed)
- 1 cup spinach
- 1 cucumber (large, chopped)
- 1 1/2 cups cherry tomatoes (halved)
- 1 avocado (large, sliced)
- 2 tablespoons pickled red onion (store-bought )
- 3 tablespoons hummus
- 1 lemon (cut into wedges)
- 1-2 tablespoons dukkah
- Extra virgin olive oil (for drizzling)
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