How to Make Choux Pastry | Jernej Kitchen
Choux Pastry or Pâte à Choux is so versatile, great for both savory and sweet treats. For appetizers, desserts and snacks.
Keywords
- paljeno testo za princeske
- recept za prigrizke
- recept za praznovanja
Ingredients
- 125 g milk (4.4 oz)
- 125 ml water (4.4 oz)
- pinch of salt
- 100 g butter (3.5 oz)
- 145 g all-purpose flour (5.1 oz)
- 5 eggs (265g / 9.3 oz)
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