COMBIONLINE - Broad bean paste
1. Soak the beans for 8–10 hours, rinse well and place in a GN container. Submer...
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Cooking tools:
- Combi oven
- Gn container
- Stainless steel pan
- Mixing bowl
- Colander
- Blender
- Measuring spoon
- Measuring cup
- Kitchen scale
- Chef's knife
- Cutting board
- Garlic press
- Spoon
- Oven mitt
Ingredients
- 1 kg dried fava beans, skin on
- 3 tPcs garlic cloves
- 100 ml evoo
- 1 g salt
- 10 g crushed chilli
- 1 g marjoram
- 1 g chopped parsley
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