Super-Quick Roasted Vegetable Spaghetti Recipe | woman&home
www.womanandhomemagazine.co.za
This is a light and super-quick pasta recipe with tender roasted aubergines. It's a great summer alternative to meat or creamy sauces.
Keywords
- quick & easy
- recipes
- vegetarian
- summer
Ingredients
- 2 aubergines, cut into large chunks
- 2 red onions, peeled and cut into 6 wedges each
- 2tbsp olive oil, plus extra to drizzle
- 400g spaghetti
- 200g cherry tomatoes, halved
- Pinch sugar
- Parmesan to serve
- 75g pine nuts, toasted
- Handful basil leaves, torn and grated
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