Linnean Hill Punch - Batched - The Perfect Puree of Napa Valley
• 4 bottles Cutty Sark scotch • 2 jars The Perfect Purée Cranberry Puree, thawed • 2 gal. apple cider
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Cooking tools:
- Punch bowl
- Spoon
- Ladle
- Rocks glass
- Chef's knife
- Cutting board
Ingredients
- 4 bottles Cutty Sark scotch
- 2 jars The Perfect Purée Cranberry Puree, thawed
- 2 gal. apple cider
- 1 gal. limeade
- 6 cans ginger beer
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