Fried blue jack mackerel - Recipes - Fat Tuna Fresh Fish delivery from Azores to your home
Start by separating the blue jack mackerel in two fillets, remove the fishbone and season with salt. Cut the fillets into several layers, mix the strach and the flour, wrap the blue jack mackerel’s...
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- Fried blue jack mackerel
- Recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fattuna.com.
Ingredients
- 500 gr blue jack mackerel
- 50 gr flour 65
- 50 gr cornstarch
- Vegetable oil to the taste
- Salt to the taste
- 80 ml mayonnaise
- 20 ml vinegar
- 15 ml olive oil
- 5 gr parsley
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