Soft Steak - Marinated Skirt Steak with Bleu Cheese
Indulge in the rich flavors of tender skirt steak marinated to perfection, topped with crumbled bleu cheese for a delightful burst of tanginess. This recipe combines the juiciness of skirt steak with...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 2 pounds skirt steak
- 1/2 cup soy sauce
- 1/4 cup olive oil
- 2 tablespoons Worcestershire sauce
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 teaspoon ground black pepper
- 1 cup crumbled bleu cheese
- For serving: fresh parsley, chopped
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