Vegetable Lasagna - Kosher.com

Vegetable Lasagna - Kosher.com

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Kosher.com

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Ingredients

  • 3 (1/2-lb./250-g.) containers cottage cheese
  • 1 (8-oz/225-g.) container 15% cooking cream (light cream)
  • 3 eggs
  • 9 ounces (225 grams) Tuscanini Lasagne Noodles, uncooked
  • 1 large jar (24 ounces or 700 grams) Gefen Marinara Sauce or pasta sauce
  • black pepper, to taste
  • salt, to taste
  • 1 and 1/2 cups shredded mozzarella cheese, divided
  • 3 small sweet potatoes, microwaved until just medium soft (four to five minutes), peeled, and thinly sliced
  • 3 small zucchinis, thinly sliced

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