Corned Beef & Cabbage Eggs Rolls | The Leaf
A unique fusion of Irish and Chinese cuisine, these Corned Beef and Cabbage Egg Rolls are a perfect healthy appetizer for your St. Patrick's Day party.
Ingredients
- 8 egg roll wrappers
- 4 oz. lean corned beef brisket
- 4 slices Swiss cheese, reduced fat
- 2 cups shredded green cabbage
- 1 egg
- 1 tsp. water
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