Peppercorn-Crusted Roast Beef | Crowd Cow

Ingredients

• 3 lbs sirloin roast (top round or rump roast also work)
• 1/2 Tbsp garlic powder
• 1 tsp mustard seed powder
• 1 tsp turmeric
• 1/2 Tbsp paprika
• 1/4 Tbsp chile powder
• 3 sprigs thyme, leaves removed
• 1 sprig rosemary, leaves removed
• 1 Tbsp fresh cracked black pepper
• 1 Tbsp cracked Szechuan peppercorns
• 8 sprigs rosemary, leaves removed and chopped
• 1 Tbsp kosher salt
• 2 Tbsp olive oil