Quick Chinese-Style Vermicelli (Rice Noodles) Recipe
Rice vermicelli are quick-cooking rice noodles. In this recipe, they get jazzed up with a spicy soy sauce glaze for a quick and delicious side dish.
Ingredients
- 1 (8 ounce) package dried rice noodles
- 2 tablespoons vegetable oil
- 1 clove garlic, minced
- 1 tablespoon soy sauce
- 0.5 tablespoon chili sauce
- salt and pepper to taste
- 1 green onion, chopped
More Like This
Veggie vermicelli recipe | Good Food
bbcgoodfood.com
Vermicelli recipe
canadiancookingadventures.com
Chinese-Style Vermicelli Recipe | SideChef
sidechef.com
Fried Vermicelli Noodles | Asian Inspirations
asianinspirations.com.au
Spicy Vermicelli with Beef - A Taste of Thai Rice Noodles
ricenoodlesrecipes.com
Rice Noodle Salad Recipe | Steggles
steggles.com.au
Easy Vermicelli Noodles (One Pot) – Beat The Budget
beatthebudget.com
Vermicelli Noodle Jars - A better choice!
abetterchoice.com.au